An entree doesn't have to be elaborate or bursting with exotic flavors to be simply divine, as this month's recipe proves. Sometimes, the simple, straightforward recipe is the way to go to ensure the delicious factor in your presentation.
Milk Street's Udon Noodles with Shiitake Mushrooms and Spinach clearly illustrates this message. Give this dish a try, and we guarantee that it will quickly become a family favorite.
OK, we will admit that there are times when we sneak a little protein into an otherwise meatless pasta dish. Here we found that the addition of shrimp was indeed welcome.