Anytime is omelette time!
And, this delicious variation created by the celebrity chef Todd English is sure to please whenever and wherever it turns up, especially if it features our local Port Orford crab meat. We believe that you'll find this pairing of the hearty shiitake mushroom (praised for its smokey understones) with delicate, sweet crab meat to be a welcome addition to your breakfast, lunch or dinner table!
Port Orford fishermen continue to bring crab
to the dock - fresh crab is such a delicious treat!