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What a great entry in our recipe contest! It's a no-fuss recipe that produces a lovely and flavorful dish.
No matter what combination of mushrooms you choose, we think that Candy McMenamin's main dish salad makes a delightful summer dinner.
Colorful thistles are bursting
into full bloom in July and brightening the landscape.
Company's coming for brunch!
We found TerryAnn Moore's entry in our recipe contest to be a perfect way to start off a Sunday with friends. Prepare the brunch dish on Saturday, let it rest overnight in the frig and Sunday morning is a breeze. Thanks, TerryAnn for your contribution!
We liked using a handful of chopped wild
spring onions in this dish.
Continue reading "July 2009's Recipe of the Month: Herbed Mushroom Brunch" »
